Spaniards grow up devouring deep fried calamari rings in their childhood, and it keeps being a favorite for grown ups. Unfortunately in many bars they use as much flour as actual calamari… But the ones at Ciudad Condal are light and delicious.

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Spaniards grow up devouring deep fried calamari rings in their childhood, and it keeps being a favorite for grown ups. Unfortunately in many bars they use as much flour as actual calamari… But the ones at Ciudad Condal are light and delicious.

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