Tapas Bar
Simple, fresh, and tasty. There is nothing fresher than eating in a market, so they make one of the best brochettes in Malaga, grilled and seasoned with extra-virgin olive oil, garlic, and parsley. As a side, you get some bread with alioli on top. Inside this seafood market wonderland are a dozen beautiful seafood bars, but none better than El Yerno. Here you will find exotic seafood and a wonderful wine list by the bottle or glass.
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